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- Meal
Meal
Hospitality dishes
The expression of the four seasons between the sun and the earth.
Kikugawa rich seasonal taste of the mountains, rivers and countryside of Kikugawa.
From small banquets with small families and friends to large banquets with a large number of people, we will create it according to your budget and request.
Please enjoy the taste of various seasons to your heart's content in each season of Sungreen
The dining place will be the restaurant on the 1st floor.
Kikugawa rich seasonal taste of the mountains, rivers and countryside of Kikugawa.
From small banquets with small families and friends to large banquets with a large number of people, we will create it according to your budget and request.
Please enjoy the taste of various seasons to your heart's content in each season of Sungreen
The dining place will be the restaurant on the 1st floor.
- 【Limited to Autumn】 Rinka Kaiseki Cuisine
Limited from September 1, 2023 to November 30, 2023!
Please enjoy this opportunity.
We can also offer it at lunch parties, so please feel free to contact us.
*Menu may change due to availabilitymenu
Sakizuki
Seasonal small bowl structure
Two-point assortment set Futamono
Awayuki of red fish Western plate
chicken basil cream Steamed food
Steamed egg custard with Sakura Egg Fried food
shrimp tempura Vinegar
Nanban-zuke horse mackerel Platform
yacon pot rice
white pot rice(Shimonoseki rice) Bowl
Suimono soup Pickled Vegetables
2 types Dessert
Handmade ice cream Rate4,400 yen(Tax included)Period available:From September 1, 2023 to November 30, 2023
- 【Limited to Autumn】Ryokuyo Kaiseki Cuisine
(*The Picture is the previous kaiseki cuisine.)Limited from September 1, 2023 to November 30, 2023!
Please enjoy this opportunity.
We can also offer it at lunch parties, so please feel free to contact us.
*Menus may change due to purchasing reasons.menu
salad
Sungreen special salad Sakizuki
Seasonal small bowl structure
Three-point assortment set Futamono
simmered vegetables Western plate
Sea bream pan with anchovy sauce Steamed food
Steamed egg custard with Sakura Egg Fried food
stir fried vegetables Vinegar
Kinshimaki Platform
Yakiniku porcelain plate rice
Kamameshi with edible wild plants(Shimonoseki rice) Bowl
Suimono soup Pickled Vegetables
2 points Dessert
compote Rate6,600 yen(Tax included)Period available:From September 1, 2023 to November 30, 2023
- Fuku x Wagyu Kaiseki cuisine
【Fuku x steak】Luxury kaiseki cuisine where you can eat Torafuku (Japanese blowfish)Recommended for those who want to enjoy a variety of blowfish and meat!
We can also offer it at lunch parties, so please feel free to contact us.menu
Sakizuki
Torakawa pork yolk Shutou Zuri
Puffer fish sashimi Futamono
Jibu-ni of taro and duck Western plate
Japanese black beef steak at Japone sauce Steamed food
Sakura Egg chawanmushi Fried food
Deep-fried torakawa pork ara pot
Puffer fish chirinabe rice
Fuku Kamameshi Bowl
Kikugawa Somen Noodle Soup Pickled Vegetables
Daily Dessert
Handmade ice cream Rate9,900 yen(Tax included)Period available:All Year
- Fuku course
The light "Blowfish Sashimi" that the craftsman's skill is clear, and the "fried chicken" of Torafuku (Japanese blowfish) Ara.In addition to the "chirinabe", a course menu where you can fully enjoy the elegant sweetness and Torafuku (Japanese blowfish) unique to Torafuku, such as "Torafuku (Japanese blowfish)" which is finished with the soup stock made from the bones of Torafuku.menu
aperitif
Fugu fin liquor Sakizuki
Seasonal small bowl Zuri
Puffer fish sashimi Futamono
Boiled blowfish Western plate
At the poele anchovy sauce of blowfish Steamed food
Sakura Egg chawanmushi Fried food
Deep-fried blowfish Earthenware pot
Puffer fish dust rice
Fugu porridge(Produced in Shimonoseki rice) Pickled Vegetables
Daily Dessert
Handmade ice cream Rate13,200 yen(Tax included)Period available:All Year
- Children's set meal
Children's set meal
Menu
hamburger/Fried Shrimp/Meat sauce pasta/Grilled meat/Sashimi/salad/Savory egg custard/rice/Soup/Dessert Rate1,650 yen(Tax included)Period available:From 18:00 to 21:00
- Breakfast
Have a Japanese breakfast at the inn.Hot rice and miso soup,
Eating such as dried fish starts in the morning.Breakfast
Adult(s)
Three kinds of small bowls/Grilled fish/pot/salad/White kamameshi/miso soup/Raw egg/Natto/Seaweed/Coffee Children
Wiener/Scrambled eggs/meatball/salad/rice ball/miso soup/juice Period available:From 7:00 to 9:00
- Single dish
Menu *Pre-booking only
Blowfish Sashimi
2,200 yen for 1 person Deep-fried Blowfish
1,650 yen Wagyu (Japanese Beef) Steak
100g ¥4,400 Assorted sashimi
5,500 yen(2-3 servings) Assorted sashimi
11,000 yen(4 to 5 servings) RateAll prices include tax.
